Lisa Heldke (Philosophy) published an essay “A Private Snack of Crackers and Butter” in the anthology Food in Memory and Imagination, edited by Beth Forrest and Greg de St. Maurice (Bloomsbury Press).
Faculty Spotlight: Lisa Heldke
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Lisa Heldke (Philosophy) published an essay “A Private Snack of Crackers and Butter” in the anthology Food in Memory and Imagination, edited by Beth Forrest and Greg de St. Maurice (Bloomsbury Press).
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